27 July 2018

The Association for Cultural Enterprises

We have recently joined the Association for Cultural Enterprises  as we look to increase our works in the cultural sector. Food, Beverage and hospitality is getting better and better within the sector, and operators need to be at the top of their game to meet the increasing guest expectation, Nowadays, you can dine in a theatre, museum or cafe as well as you can in a hotel or traditional restaurant site, and we are proud to be involved in some of the best. RSC Stratford, The Royal Albert Hall, Garsington Opera and The Mill at Sonning Theatre is a small sample of the clients we are working with, and we believe are the best in class.

Our ‘house style’ is based on knowledge, communication, leadership and taking ownership of decisions whilst remaining collaborative with the in house teams. Whether restaurant consultancy, hospitality advice, new concept development or F&B trouble shooting, we can make a difference to your business.