The Good Housekeeping Institute, part of Hearst Publications, moved to a new home in Soho and was in the process of opening its own cookery school.

CBFS advised on the nature and structure of the school, and challenged and sense checked assumptions made by the in-house team. As well as creating content for the school our team was deployed to manage the operation in the interim while HR looked for permanent solutions. We also brought in chefs from our network to teach at the school, and our team assisted the operators during the opening period.